john sargent smithfield foods

Prior to joining Smithfield, Mike was a partner in the law firm McGuireWoods, where he was a finance lawyer representing banks in debt transactions. During his career, Mr. Cole has advised Smithfields senior leadership team and public company board of directors on many key business issues, including the company's merger with WH Group Limited in 2013. John Sargent is based out of Clinton, North Carolina, United States and works at Smithfield Foods as Executive Vice President, US Hog Operations. Hershey will acquire operations in Pennsylvania and Indiana. Heis directly responsible for the profitability ofSmithfieldsU.S. hog production operations, which are comprised of roughly 530 company-owned and 2,100 contract farms in 15 states producing nearly 18 million hogs per year. John Sargent, Executive Vice President, Hog Production, Smithfield Foods. He joined Smithfield Foods in 2003 and previously served as executive vice president, European operations. Heinz Co. Pauley has held a variety of sales and marketing positions in his time atSmithfieldand has made substantial contributions to the growth of the business. He has experience spanning manufacturing, business management, transportation and warehousing, sales and marketing and customer service. WebJohn Sargent serves as president of U.S. hog production for Smithfield Foods, overseeing and directing all Smithfield U.S. swine production operations. The following five individuals will support the senior leadership team and have been promoted to executive vice president roles. Smithfield Smithfield He is directly responsible for the profitability of Smithfields U.S. hog production operations, which are comprised of roughly 530 company-owned and 2,100 contract farms in 15 states producing nearly 18 million hogs per year. Shane Smith moved to chief strategy officer and will help develop, execute and sustain the companys efforts to achieve growth through its own resources, as well as through mergers and acquisitions. View John Sargent's email address (j*****@smithf***.com) and phone number. Scott Saundersis appointed chief supply chain officer, with responsibility over the companys entire vertically integrated domestic supply chain. Get 5 free searches. John Sargent, Smithfield Foods Tony has more than 15 years of experience in risk analysis, risk management and hedging strategy in agriculture, ingredient, fertilizer and energy markets. His knowledge and understanding of world agricultural markets, macroeconomics and the pork value chain have been a significant asset to Smithfield's business and have made him a sought-after advisor, keynote speaker and guest lecturer. this website, certain cookies have already been set, which you may delete and Performance Foodservice. Keller ensures that the businesses work together to optimize our vertically integrated business model. Mr. Cerdan joined Smithfield in 2002 and most recently was president of Smithfield Poland. Currently, John Sargent works as a Executive Vice President, Hog Operations (United States) at Smithfield Foods. Early in his career, he served as a law clerk for Judge Albert V. Bryan, United States Court of Appeals for the Fourth Circuit. Mr. Hall joined Smithfield Foods in 2014 as vice president of finance and was promoted to senior vice president, finance, in 2019. He has experience spanning manufacturing, business management, transportation and warehousing, sales and marketing and customer service. During his career, he has advisedSmithfieldssenior leadership team and public company board of directors on many key business issues, including the companys merger with WH Group Limited in 2013. Also, he will oversee day-to-day operations of the companys vertically integrated domestic business. John has successfully led one of the largest production operations in the world with an analytical and calculated approach to hog production, a focus on implementing innovative problem-solving approaches and a straightforward communication style with employees and business partners. He is directly responsible for the profitability of Smithfield's U.S. hog production operations, which are comprised of roughly 530 company-owned and 2,100 contract farms in 15 states producing nearly 18 million hogs per year. His previous roles at Smithfield include executive vice president, U.S. supply chain, and president, fresh pork division. Steve began his career at ConAgra and spent several years in various management roles at Michael Foods. Glenn Nunziatacontinues in his role as CFO and leads the finance, accounting, treasury, tax, risk management and IT functions. WebGet John Sargent's email address (j*****@smithfieldfoods.com) and phone number (910590.) at RocketReach. Section 6. It beat the previous weight record by 1,891 pounds. He leads the company's global sustainability strategies, as well as its environmental and regulatory compliance programs. Tennille Checkovichwas named General Counsel for Smithfield Foods in 2023. In her role she is responsible for managing all litigation involving the company, overseeing risk mitigation efforts related to a wide range of regulatory and compliance issues and assisting the chief legal officer with management of the legal team. Early in his career, he served as a law clerk for Judge Albert V. Bryan, United States Court of Appeals for the Fourth Circuit. He is responsible for the profitability of Smithfield's European operations in Poland, Romania and the U.K. Mr. Cerdan joined Smithfield in 2002 and most recently served as president of Smithfield Poland. Were here to answer all of your questions and get you onboard. John Sargent Building on our guiding principles of responsibility, operational excellence and innovation, this team will carry our company forward and make operational excellence our standard. Mark previously served as Smithfield's executive vice president, finance, overseeing financial planning and analysis, operations and logistics finance, trade spend, data analytics and project and capital management supporting the U.S. business. WebHuman Resources Generalist. Michael Cole, senior advisor to the chief executive officer and corporate secretary, will retire after 24 years of service. Each has been given a C-level title, which is representative of the strategic value of their respective roles on the executive leadership team. He has extensive experience in finance, capital markets, operational analysis, internal control and corporate governance. Mr. Nunziata joined Smithfield as chief financial officer in September 2015. WebHuman Resources Generalist. His teams help to manage the financials of Smithfield's $18 billion product portfolio, which includes iconic brands such as Smithfield, Eckrich and Nathan's Famous. It is a testament to our depth and strength at Smithfield that such talented individuals are within our ranks," Mr. Nunziata joined Smithfield as chief financial officer in 2015. Smithfield Foods has appointed seven people to new executive leadership roles in the company. John is based out of Clinton, North Carolina, United States and works in the Food and Beverage Manufacturing industry. Mrs. Dik and Mr. France both report to Mr. Dokken. WebJohn Sargent works as a Executive VP, Hog Production at Smithfield Foods, which is a Food & Beverage company with an estimated 63 K employees; and founded in 1946. Shane Smith was named president and chief executive officer of Smithfield Foods in 2021. Jamie Dik is appointed executive vice president, fresh meats, and oversees the domestic and international sales and business management for Smithfield Foods' fresh meats portfolio where she is responsible for achieving revenue and profit goals. Nestl, PAI to Create Frozen Pizza Joint Venture. Prior to joining Smithfield, he was a partner at a global law firm. Steve Franceis appointed executive vice president, packaged meats,and is directly responsible for Smithfield's packaged meats and value-added fresh sales, with accountability for revenue and profit goals across all trade channels. Section 6. "These key leaders represent decades of collective company and industry expertise. Get 5 free searches. In 1818, he married Sarah Wright Doane. Heinz Company. Performance Foodservice | Home John joined Smithfield as vice president of production operations in 2007 when WebIrene Sargent's was a store operated by Irene Sargent at 2035 Franklin. He joined Smithfieldin 2014 as vice president, finance, for the companys John Morrell Food Group. In this role, he oversees 43 U.S. manufacturing facilities in 28 states. Previously, Jim led corporate marketing and communications at JDSU (now Viavi Solutions), MCI and NorthPoint Communications. data. help you have the best experience while on the site. These key leaders represent decades of collective company and industry expertise," Mr. In April 2023, U.S. Secretary of Agriculture Tom Vilsack appointed Leeth to a three-year term on the National Pork Board following his election by industry delegates from across the country. Laura Walsh was named chief information officer for Smithfield Foods in April 2021. Section 5. The company also announced that five people have new positions with the company as executive vice presidents in support of the senior leadership team. John Sargent serves as president of U.S. hog production for Smithfield Foods, overseeing and directing all Smithfield U.S. swine production operations. January 12, 2021 Smithfield Foods announced new executive leadership appointments following Dennis Organ's recent assumption of the president and chief executive officer role. Section 4. Michael Cole, senior advisor to the CEO and corporate secretary, will retire after 24 years of service. Irene Sargent's Jamie Dikis appointed EVP of fresh meats, and oversees the domestic and international sales and business management for Smithfield Foods fresh meats portfolio, where she is responsible for achieving revenue and profit goals. John Sargent is appointed EVP of hog production, reporting to Stewart. Brady Stewartis appointed chief manufacturing officer and is directly responsible for Smithfield's strategy implementation across the more than 500 company-owned farms and 45 production facilities in the United States, while overseeing the day-to-day operations of the company's entire vertically integrated domestic business. Smithfield Foods has announced newexecutive leadershipappointments followingDennis Organsrecent assumption of the president and CEO role. She joined Smithfield in 2020 and most recently served as the companys deputy general counsel for litigation. John Sargentis appointed executive vice president, hog production, reporting to Mr. Stewart. Mr. Weber also will manage the price and cost risks associated with commodity inputs and lead Smithfields hog procurement efforts. I am thrilled to work with them to shape Smithfields promising future.. Section 3. Brady Stewartis appointed chief manufacturing officer and is directly responsible for Smithfields strategy implementation across the more than 500 company-owned farms and 45 production facilities inthe United States, while overseeing the day-to-day operations of the companys entire vertically integrated domestic business. Tony Vojslavek joined Smithfield as chief risk officer in December 2022. Throughout his nearly 30-year career with Smithfield, Keller has held roles in supply planning, strategic sourcing, marketing, sales, and research and development. Sargent Joe Weberis appointed chief commodity hedging officer, responsible for commodity hedging activities and research, and analysis of economic factors that impact business. John Sargentis appointed executive vice president, hog production, reporting to Mr. Stewart. Smithfield Foods He joined Smithfield Foods 20 years ago as president of Curly's Foods, Saratoga Spice and Iowa Quality Meats following two decades of service at Campbell Soup Company and H.J. Steve Evans serves as vice president, community development for Smithfield Foods. Steve serves on the National FFA advisory board, the NC Business Committee for Education board, the College of Agriculture and Environmental Science advisory board for North Carolina Agricultural and Technical University and the statewide education and workforce development board, MyFutureNC. He has been directly responsible for oversight and direction of the day-to-day operations of Smithfields packaged meats business and supported Smithfield's business growth through strategic planning and goal setting. John Sargentis appointed EVP of hog production, reporting to Stewart. This website requires certain cookies to work and uses other cookies to Mrs. Dik joined Smithfield in 2012 and has held a variety of sales and business management roles in the company's fresh pork business, most recently as senior vice president, business management. Section 2. Mr. Dokken began his career in 1986 with John Morrell Food Group, a former independent operating company, where he held various positions in sales until it was acquired by Smithfield Foods in 1995. Tennille Checkovich was named General Counsel for Smithfield Foods in 2023. He served as chair of the firm's associates committee and as managing partner of its Tysons Corner, Virginia, office. Ms. Dik joined Smithfield in 2012 and has held a variety of sales and business management roles in the companys fresh pork business, most recently as senior vice president ofbusiness management. Work Experience Vice President Murphy-Brown 2006-2022 Executive VP, Hog Production 4Browns of Carolina 2001-2021 Education bachelor of science degrees - animal husbandry and agricultural economics Purdue Rocketreach finds email, phone & social media for 450M+ professionals. Smithfield Smithfield Foods's key executives include Shane Smith and 4 others. Miller High Life has been marketed as the "Champagne of Beers" for more than a century. The Michael Foods facility processes eggs and pre-cooked egg products. No Food Manufacturing Newsletters Next Week, Beer Institute Announces Leadership Apppointments, Flowers Foods Appoints Former PepsiCo Exec as Supply Chain Leader. Justin has 33 years of P&L experience in the pork industry including genetics, production, operations, domestic and export sales, product development, and further processing. After a 35-year career at Smithfield and legacy independent operating companiesJohn Morrell & Co. and Farmland Industries, Dhamu Thamodaran, executive vice president, chief strategy officer and chief commodity hedging officer, will retire. "Building on our guiding principles of Responsibility, Operational Excellence and Innovation, this team will carry our company forward and make Operational Excellence our standard. At Smithfield Foods, good doesnt stop with our products its in everything we do. The following five individuals have been promoted to executive vice president to support the senior leadership team: Luis Cerdanis appointed executive vice president, European operations, reporting to Mr. Smith. Responsibly." and have made us one of the world's leading vertically integrated protein companies. January 12, 2021 Smithfield Foods announced new executive leadership appointments following Dennis Organ's recent assumption of the president and chief executive officer role. Glenn Nunziata continues in his role as chief financial officer and leads the finance, accounting, treasury, tax, risk management and IT functions. Smithfield Foods Organ Appoints New Executive Leadership Team He joined Smithfieldin 2014 as vice president, finance, for the companys John Morrell Food Group. He has more than 30 years of experience in the food industry, having joinedJohn Morrellin 2002 and beginning his career at Hormel Foods Corp. in 1986. Jay currently serves on the board of directors for the Connecticut Yankee Council of the Boy Scouts of America. WebSmithfield Foods's President and Chief Executive Officer is Shane Smith. Michael Cole, senior advisor to the CEO and corporate secretary, will retire after 24 years. Coke Sales Fueled by Higher Prices, China Rebound. Prior to Smithfield, Mr. Saunders spent seven years as CFO of John Morrell Food Group. He also oversees the innovation and direction of our iconic brands such as Smithfield, Eckrich and Nathan's Famous. By visiting Steve France was appointed executive vice president of packaged meats. Steve France is a proven food industry leader with over 30 years of experience as president of our packaged meats business. Consumer traffic grew despite higher prices. He joined Smithfield Foods in 2013 with the joint venture between Smithfield and Kansas City Sausage. He has also served on university academic advisory boards and graduate research committees and is actively involved in extension work with 4-H and FFA. John Sargent, Smithfield Foods John Sargent The deal includes the Wagner, Buitoni and Garden Gourmet brands in Europe. Today, we published our 21st annual sustainability impact report tracking progress toward our ambitious sustainability targets Do Not Sell or Share My Personal Information / Opt-Out of Targeted Advertising. Organ said. John Sargent Keira Lombardo assumes expanded responsibility as chief administrative officer and leads the company's administrative operations, including corporate communications, external affairs, government affairs, human resources, investor relations, legal and sustainability functions. Section 2. Hall joined Smithfield Foods in 2014 as vice president of finance and was promoted to senior vice president of finance in 2019. He has also served on university academic advisory boards and graduate research committees and is actively involved in extension work with 4-H and FFA. Shane Smithis appointed chief strategy officer and helps develop, execute and sustain the company's efforts to achieve growth through its own resources, as well as through mergers and acquisitions. Section 4. He has extensive experience in finance, capital markets, operational analysis, internal control and corporate governance. Finally, the company announced the retirement of four leaders: Dhamu Thamodaran, executive vice president, chief strategy officer and chief commodity hedging officer; John Pauley, chief commercial officer of packaged meats; Bill Michels, senior vice president of operations, packaged meats; and Michael Cole, senior advisor to the chief Web-Responsible for soliciting and/or developing and maintaining profitable account relationships with business customers that have annual gross sales of generally less than $20MM. He is directly responsible for the profitability of Smithfield's U.S. hog production operations, which are comprised of roughly 530 company-owned and 2,100 contract farms in 15 states producing nearly 18 million hogs per year. He previously served as Assistant Attorney General for the Commonwealth of Virginia and began his legal career as a law clerk to Judge Claude M. Hilton, presiding in U.S. District Court for the Eastern District of Virginia. Justin Hanlon serves as Smithfield's president, U.S. fresh pork. He is directly responsible for the profitability of Smithfield's U.S. hog production operations, which are comprised of roughly 530 company-owned and 2,100 contract farms in 15 states producing nearly 18 million hogs per year. Glenn Nunziata continues as chief financial officer and leads the finance, accounting, treasury, tax, risk management, IT functions, as well as principal accounting officer. WebHuman Resources Generalist. Sargent joined Smithfield Foods in 2007 and most recently served as VP of U.S. hog production. All of the executive leaders report directly to him. HejoinedSmithfieldin 2017 as VP and general manager of Kansas City Sausage Co. and Pine Ridge Farms whenSmithfieldacquired the companies. John Aaron SargentAugust 2, 1939 December 4, 2020John Aaron Sargent passed away in Orinda, California on December 4, 2020 in the loving embrace of his wife and three children. Joe Weberis appointed chief commodity hedging officer, responsible for commodity hedging activities and research, and analysis of economic factors that impact business. Jamie Dik will now serve as executive vice president offresh meatsand oversee the domestic and international sales and business management for Smithfield Foods fresh meats portfolio where she is responsible for achieving revenue and profit goals. Section 1. Russ Dokken has been named chief sales officer, responsible for aligning sales, marketing, product innovation and business management initiatives. Smithfield Foods Organ Appoints New Executive Leadership Team. Mark Hall is now executive vice president of finance and reports to Mr. Nunziata. Shane has held a variety of leadership roles across the companys U.S. and international operations since joining Smithfield in 2003, most recently serving as chief strategy officer leading the companys growth initiatives.
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