This comes in handy if Im hosting a lot of guests for breakfast or brunch and dont want the oven to come to room temperature. Thank you for sharing. Finally, place the tray in the oven and bake for 20-25 minutes or until bacon is browned. And the gluten free brownies will be bringing me back! Easy peasy. However, standing over a hot stove dodging sputtering bacon grease is not. Baked bacon is a big break-through. Line a rimmed baking sheet with aluminum foil. Drinks are always interesting and fun! OBC is a must visit when in Lexington. See what other Food52 readers are saying. (I just use my metal cooling racks for this). Wine has been a part of civilized life for some seven thousand years. Works prefect!! All items on the extensive menu are pictured with descriptions. OBC Kitchen is local, chef-driven restaurant that houses and extremely rare bourbon collection, eclectic craft beer selection and extensive wine list. Happy Hour Using your. Sunday - Thursday ~ Food is served til 10pm . This recipe is part ofKitchn 100the hundred recipes you need right now. When you visit, you must order the Bacon in a Glass. They can be touching, but not overlapping. Food and service were amazing! Our server Chris was excellent. Ive had better but it was also good. If it involves alcohol, then I probably have a say in it. very different then "pub" fare. Absolutely! When I looked out the window, I could see the power lines dancing on the poles in front of the house, and then I spotted the tree limb in the street. Our server, Melanie, could not have been more pleasant. The bacon splattered grease everywhere inside the oven. Steak and Cake. When the timer goes off, turn off the heat, leaving the bacon in the oven with the door closed. My current position as Beverage Support Manager was positive reinforcement that I knew a thing or two about a thing or two when it comes to booze. . For a unique bake sale item, you can also cut each piece of bacon in half before cooking. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi! Pro Tip: Keep the rendered pork fat (especially if you have high-quality bacon). I have eaten here on 3 different trips to Lexington and have enjoyed every entre. I suggest going one step further and pairing with a Champagne cocktail. We love this method for a lazy Saturday morning, paired with our fluffy Scrambled Eggs and sliced avocado for the perfect breakfast. In November 2019, we put eight different methods of cooking bacon to the test to determine the very best. 3373 Tates Creek Rd, Lexington, KY 40502-3407 +1 859-977-2600 Website Menu. Creole Chicken & Sausage Gumbo. I cooked it at 400 for 20 minutes and then let it sit for another 20. The sturdy country sourdough bread was easy to toast on the grill, and a little char was even desirable. OBCs Bacon in a Glass, glazed with honey, bourbon and sugar, is the perfect combo of smoky and sweet. Bacon can be cooked in different ways and I was a skeptic of oven-baked bacon at first. It was an awful mess. If you are a bacon lover this Oven-baked bacon recipe is a must-try and its perfect for regular or thick-sliced bacon. Bacon in a Glass US$16.00. Simply purchase 244-Inch Bamboo Skewers and thread them through the bacon prior to baking! Peg, so you ended up start to finish, 40 min. Food was incredible as well the bourbon. One of the questions I get a lot is how to pair sushi with wine. We prefer using parchment paper, but you can use foil if that is what you have on hand. Thank you so much for sharing that with me. hint of tropical fruit. I hope you try this recipe soon! The restaurant offers around 700 types of bourbon, as well as other spirits. I will never fry my bacon again! Need to get yourself in the 80s spirit? More Info. If you pile them on top of each other, they tend to stick together.). Hot Baked Pimento Cheese & Bacon Dip US$17.00. This theory, however, mostly didnt work out, as the principal reason for most blackouts was lousy weather. I had 4 fantastic bourbons and a great fillet for main course, but Please try the Bacon in a glass for your appetizer!!! When it looks done, drain and serve. Share. I dont pre-heat the oven I put the prepared bacon in a cold 400 degree oven. See all (105) Otherwise, server did a good job and was polite and professional. Here is how we can have the best of both worlds: an easy, simple, hassle-free method for cooking perfect bacon, all in the oven. One such release overshadows the rest though. OBC recommendation: Chili Rubbed Tuna with Orin Swift, Fragile France Ros. So glad we thought ahead to make reservations! Its these sugars that will be converted into alcohol. Your email address will not be published. The strips of bacon bubble away in the oven (no splattering!) Turf 'n Surf $15.00 This gives their Sauvignon Blanc a distinct passion fruit and gooseberry flavor with just a hint of tropical fruit. Try them at home or let us do the pleasure of serving you these match made in heaven combos! This was a great experience. (As long as you dont leave it there for an hour, when the bacon fat might start to congeal, youre fine. Depending on your desired doneness, regular sliced bacon will be ready after about 14 minutes and thick-cut bacon at 18 minutes. As stated any Bourbon you want they have, they also have unique cocktails. Question: does it make a difference if you use gas vs. electric oven? 19; Blackened Salmon BLT Stack. Out of Australia, this medium-bodied deep red blend is bold with strong fruit flavors and hints of sweet blackberry. Perfect for a party, snack, breakfast or even a unique bake sale treat! ), Preheat the oven to 400F with the rack in the middle of the oven. This was so perfect!!! Do you cook your bacon this way? Wish I could show you my photos of the assembly line. Highly recommend! Then, the radio suddenly went off (the only immediate evidence on a sunny day that we had lost power). Enjoy! Rewarm the bacon in the microwave or oven before serving. Welcoming service and great food. My husband said this is the only way we are going to make bacon from now onall I need to say! I love citrusy herbal cocktails. The food was delicious. Not too heavy, so you can enjoy a few glasses with dinner and its also a great value wine! and gradually become the crispy, golden-hued, irresistible bacon we know and love. I had to turn the oven back on at one point. Please help. I would love to try baking it but I dont want my oven to be all greasy from the splatter. Because this renders the crisp bacon flat, leftovers (. These are extra-thick aluminum pans and the types used in a commercial kitchen. Learn more about offering online ordering to your diners. Have you eaten at OBC Kitchen? This summer I will try to cook it on our Propane BBQ grill in my new outdoor kitchen. The next few years would include employment at a variety of bars and restaurants that I would share my love of potent potables and rich cuisine with. She explained the somewhat quirky iPad menu which turned out to be quite helpful. Plus meat on a stick is awesome. Very delicious food and drinks! I love bacon but cant stand the mess on the stovetop. This post may contain affiliate links. Stir to combine. We were immediately greeted and escorted to our table. Been doing this for decades. A popular appetizer is the oddly named bacon in a glass ($9). How to Make Candied Bacon First, preheat oven to 375 degrees Fahrenheit and line a large baking sheet with foil. Wonderful experience, we will definitely be back!! Pair with beef, chicken and pasta dishes. The bacon fat will sputter and bubble as the bacon cooks, but shouldn't splatter the way it does on the stovetop. Required fields are marked *. We were younger then is about all I can say about how we got through it. The winner, Martha Stewarts oven-baked bacon, was practically identical to Kitchns recipe: both cooked the bacon at 400F for 15 to 20 minutes depending on the bacons thickness and desired doneness, and suggested the use of a wire rack for extra-crispy bacon. Your email address will not be published. Remove the loaf pan to unmold the meatloaf. But on weekends, we like to make some variation of eggs and toast with whatever breakfast meat (ideally bacon) might be on hand. If your oven bakes unevenly, rotate the sheet pan before cutting the heat off.). Food was very nicely prepared and presented. And while I think bourbon pairs well with anything and everything, theres something to be said for a remarkable food and beverage pairing. Centuries-old, local barn wood surround guests as they enjoy high quality, distinctive dishes in a pub like atmosphere. Oven baked bacon is the most efficient way to cook up a bigger batch of bacon. Your favorite dish at OBC: 8oz. Thank you so much for sharing that with me. (I just use my metal cooling racks for this). 1K views, 26 likes, 5 loves, 5 comments, 3 shares. OBC Kitchen was named after the counties that eventually became Kentucky; Old Bourbon County was stamped on bourbon barrels that floated down the Mississippi from Kentucky and became synonymous with the best bourbon in the U.S. One cannot think well, love well, sleep well, if one has not dined well. -Virginia Woolf. While were all about bourbon at OBC, we also pride ourselves on our. Does anyone have a better option for thick-cut bacon? Turn to this Copycat Bob Evans Candied Bacon Recipe for an easy appetizer everyone will flock to! the ONLY way to cook bacon is in an air fryer. To cook even more (or if your bacon doesnt all fit on one sheet), you can cook two baking sheets at once. Wheat, under a watchful eye, ages more gracefully and is not overtaken by the tannic oak in the barrels as easily as rye. A versatile drink; it pairs beautifully with cheese, seafood, chicken and pasta dishes. Iron holds heat very well, so when it's near done (we like more chewy bacon), I take the griddle out of the oven and place it on the range top. Fantastic dinner. Arrange slices so they are touching but not overlapping. How to make spectacular bacon, the easy way. In 10 minutes theyll be sitting in a pool of darkened fat. Especially when you also swirled it in your mouth. The question, though, is Pappy Van Winkle 23 yr special because it is wheated, or is wheated bourbon special because of Pappy? Even crispier bacon: For even crispier bacon, fit a metal rack over the lined baking sheet and place the bacon on the rack before baking, which allows the bacon allows to cook from all sides and become extra-crispy. The difference was in the pan lining, with Stewart calling for parchment and Kitchns original recipe calling for foil. And for another great restaurant, try the OBC Kitchens next door neighbor, Malones, for some of the best steak in Kentucky. With the exception of the freaky August 2003 power outage that knocked out electricity for 55 million people in the Northeast, all of our blackouts have been in the winter and, for the most part, we were prepared. Lifting the bacon up lets it cook from all sides and get even crispier. Or maybe its all of the above and at OBC Kitchen in Kentucky, that is definitely the case. Another spring time wine; sauvignon blancs are tart and refreshing. Food was excellent! If you want to save the bacon grease, let it cool slightly, then pour it through a fine-mesh strainer into a heatproof container and refrigerate. Would highly recommend! I love this, but if you love your bacon crispy through and through, then you should try baking it on top of a metal cooling rack set over the baking sheet. When i need bacon take out a package or more open up. Sitting on that sheet pan with the heat slowly subsiding made for shatteringly crisp, perfectly stiff rashers of bacon. Some of my favorite Sauvignon Blancs come out of New Zealand. The story my mom loves to tell is that I was born on a Tuesday around 5pm. The crab cake didnt appear to contain much crab and my halibut was over cooked so it was disappointing. I loved the professor oak cocktail. I think we can agree that crispy, smoky bacon is one of lifes greatest pleasures. We decided to start this blog to share our love, knowledge and really just anything we can about our passion for bourbon and the spirits world in general. Dinner Maybe its my complete obsession with making sure that the eggs are perfectly cooked. We always enjoy the pimento cheese dip. This made it easy to pass on schlepping out to the stone garage where the grill was kept and dragging it out into open air to cook in the rain or sleet or snow. Wheated bourbon lends themselves to be more approachable, with a lighter body dancing on your palate. Just a touch of sweetness does the trick if the fish is seasoned with spices, such as our Chili-Rubbed Tuna. I had the halibut and crab cake and the sauce was VERY sweet. The appetizers all sounded great so we ordered several appetizers and none disappointed. Centuries-old local barn wood surrounds guests as they enjoy high quality, distinctive dishes in a pub like atmosphere. 15 minutes after I turned the oven off, I saw that it was not going to work for me. With so many wonderful local restaurants in Kentucky, an eatery has to do something special to really stand out. We offer pours by the glass in 2, 6 and 9 ounces; so you can try a few or indulge in your favorite. You dont have to flip it while cooking. This hasnt been an issue for me but some of my readers are recommending putting a piece of parchment paper on top of the bacon to reduce the splatter. To determine the best way to cook bacon in the oven once and for all, I tested Kitchns tried-and-true method again using both regular and thick-cut bacon on both parchment- and aluminum foil-lined baking sheets. You guessed it, Pappy Van Winkle. (I know there are people who cook bacon on the grill, but it worried me how easy it would be to drop a couple of rashers though the grates and have flare-ups for days.) Easy cleaning, no oil splashes to clean, crisp and straight like restaurant-quality! Thank you for the wonderful feedback and I agree bacon in the oven is the best method. For a few quick slices, I still think a skillet is the way to go; but when cooking a pound or more of bacon for a big Saturday brunch or for a week of easy meal add-ins, I am a total oven-baked-bacon convert. Service was spot on. Both delicious. In a small bowl, combine the brown sugar, cracked black pepper, cayenne pepper, and crushed red pepper flakes. We started with the bacon in a glass app. Hi Lourdes, I have not had this experience but some of my other readers are recommending using a parchment paper on top of the bacon to reduce the splatter in the future. The au gratin potatoes were good and my husband enjoyed his steak. Be sure to grab reservations several days before going. OBC KITCHEN - 757 Photos & 489 Reviews - Cocktail Bars - 3373 Tates Creek Rd, Lexington, KY - Restaurant Reviews - Phone Number - Yelp Delivery & Pickup Options - 489 reviews of OBC Kitchen "My first time to OBC Kitchen was their opening night. We truly enjoyed our experience and were grateful to get a quick tour of the bourbon collection. We love everything about OBC. Even though I am Chief Cook around here, with decades of experience, somehow breakfast is the meal that often takes my breath awayand not in a good sense. The big VDay. #BaconLoversDay is a holiday we can get behind Should we celebrate with OBC Kitchen Bacon in a Glass, Malone's Lexingtonian Salad, Harry's Mini Bacon Cheeseburgers, or Drake's BLT Tots? Bacon is loved by the family this way. At our house its impossible to toast more than four slices at a time, in some cases, two; so unless you can delegate toast duty to someone else, and they are efficiently toasting and buttering, youre going to end up with greasy hard bread that tastes like its been sitting out for days. i cut it in half when i put it in. This was our first visit to OBC Kitchen - what a wonderful experience! I had been reheating in microwave but microwave makes it tough! Cheers. Arrange rack in the middle of the oven and heat the oven to 400F. Big fan. Drape the uncooked bacon over the wire rack (see picture below). Thaws quickly and is still crisp. Gary, are you paid by the word like Charles Dickens? The Shrimp & Grits were on the spicy side, no indication on the menu and wait person didn't think it was spicy when asked. One additional benefit is that the bacon fat seems less likely to scorch, and once the rashers have been moved to a paper towellined plate and the pan has cooled a few minutes more, its fairly easy to dispense with the fat, or better yet, pour it into a heatproof container to keep in the fridge for sauting other foods and lending a touch of smoky flavor to anything and everything. First, I lay down the bacon strips before turn on the heat. After sitting for 10 more minutes once the oven is off, youll have slightly chewy but crispy bacon; this is my preference. Third, cover the skillet/pan to avoid fat loss (through evaporation). When the oven reaches 400F (feel free to use an oven thermometer to measure the accuracy), put the sheet pan in the middle of the rack. Bourbon has a strong flavor profile, which allows it to stand up to more intense pairings. Cant believe Ive been using a skillet to cook bacon all my life. Really? We also offer large format bottles in 1.5, 3 and 5 liters perfect for celebrating! Line a half sheet rimmed baking sheet with parchment paper. I had the Rocket - traditional Old Fashioned, and it was one of the best I had. What you love about the hospitality industry: Constantly meeting new people. First time at OBC. My husband and I run this blog together and share only our best, family approved and tested recipes with YOU. I am Natasha, the blogger behind Natasha's Kitchen (since 2009). The horseradish salmon was to die for and was cooked properly. If bacon gets shrunk, flip them over and cook for another 5~10 minutes (between medium and low heat to avoid becoming too crunchy and burnt). Were pretty proud to announce that we were named one of The Bourbon Reviews top 80 bourbon bars in America for the second year in a row. Exact baking time will depend on the thickness of the bacon and how crispy you like it. Its been one hell of a ride that still keeps me at the edge of my barstool. Im sure hes got more stories to tell.. Nordic Ware Natural Aluminum Baking Sheets. Ribeye was big enough to split and appetizers were delicious. From an Irish pub to corporate hospitality, the best music venue in town to fine dining 200 feet up. Always up to standards. Im happy that I could make you laugh . https://neurosciencenews.com/familial-alzheimers-aluminum-15527/. OBC Kitchen is rated 4.8 stars by 3344 OpenTable diners. The 70 degree weather we have in Lexington this weekend has us craving a refreshing white. The important variable is an overhang on all four sides of the rimmed baking sheet to contain the hot, rendered fat and make cleanup easy. With any food and beverage pairing, you dont want one to overpower the other. This year we were looking for a different place for dinner after the cross country on Saturday. Bourbon gets most of its flavor, however, from the maturation process. But it was still soft and juicy and sort of charbroiled. For more information on OBC Kitchen, including hours, menus, and to make a reservation, visit its website and also follow along with the restaurant on Facebook. The best was the old fashioned which was smoked and literally tasted like a campfire in my mouth. One diner thought the pork tenderloin was a little overdone and dry. creole mustard sauce, pickled shrimp, wilted swiss chard, warm bacon vinaigrette. A must return on our list! Im glad to hear youre also making it in the oven. very different then "pub" fare. Invert the baking sheet over the loaf pan. In a small bowl, combine brown sugar, water, and cayenne pepper if using. Place the container in the microwave and cook for 4 minutes. OBC Bacon in a Glass video created by OBC Kitchen: 1K views, 26 likes, 5 loves, 5 comments, 3 shares, Facebook Watch Videos from OBC Kitchen: "Paint. Secure the lid and vent it by pulling up the center knob (if using an Anyday bowl ). However, I don't care for crispy bacon. The power went out 10 minutes after Id put the bacon in the oven, and a quick peek determined I was still in the safety zone. I knew it was time for a change. Next, place a wire rack on the foil-lined cookie sheet and spray with oil. seasoned cheese and bacon dip, crisp butter-toasted sourdough. Instead, wed just light a fire in the fireplace, wrap ourselves in blankets, and eat crackers. It was easy, clean and bacon was perfect. I wish I knew about it sooner. SO good! Hes visited 65 countries and has many more on his bucket list! This clean, dry Pinot Grigio pioneered the wine-making methods of its varietal back in 1960. Arrange bacon slices so they are touching but not overlapping. Next, brush the sugar mixture over bacon.
Fanatics Jobs Jacksonville, Fl, Articles O